MarketArt

Just a side note...I know I tend to veer off-topic. When this tour started in Montreux, it was an easy ride to the unusual food museum, the Alimentarium, in nearby Vevey...should itinerary change in … (View Post)

kfnk...very impressive. btw my favorite TV chef is the Irishman Rory O'Connell (How to Cook Well), co-founder with his sister of the Ballymaloe Cookery School, which is open to the public. The g… (View Post)

Sounds delicious, but where are you finding asparagus in August? Not in my hemisphere. (View Post)

Has anyone heard about Ontario man who was fined $6,000+ at border under the Quarantine Act b/c he forgot his email password and couldn't access his negative vaccination certificate? Crazy story… (View Post)

A bit of travel business page trivia: Sadly Eagle Creek announced in June that it's going out of business, making those bags more valuable than ever. But these days any travel news is subject to… (View Post)