As I look at my thermometer at minus 15 this morning, I cannot wait to go to Hawaii. Does anyone know if we tour the Dole Plantation? I will be arriving one day early and wonder how easy it is to get there from the Royal Hawaiian if this is not a stop on the tour.
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On the free time in Kauai, we booked a tour, I believe through Greyline, that went out to Weimea Canyon which Mark Twain called the "Grand Canyon of the Pacific". It was quite interesting to see, if you wanted something to do there.
It was a great tour. You will definitely enjoy it particularly after the minus 15 you have today!
Cheers,
Jan
I learned some of that during our trip to Hawaii last year, but got the latest from the web. It is the same story for sugar cane! It wasn't that long ago we were bombarded with sugar commercial jingles on TV- "C&H, real cane sugar; growin' in the sun; in Hawaii . . . . . ." There are still some isolated cane (and beet) fields, like right next to Kahului Airport on Maui, but I suspect it is also primarily for local consumption. On Maui you can take tubing trips on the old cane field irrigation canals (and, through low tunnels!) that were dug in the volcanic soil and rock by hand. More acreage is devoted to sugar cane than pineapple but the islands of Oahu and Hawaii saw their final sugarcane harvests in 1996. Today, sugarcane is still grown on about 40,145 acres on Kauai and Maui of which 21,735 acres were harvested yielding some 252,342 tons of raw sugar, The refinery at Crockett, California refines, packages, and markets all of the output from Hawaii's two remaining sugar mills. You can see a number of rusting abandoned old mills on the west side of Kauai. Coffee plantations are proliferating however. In case anyone wanted to know.
The Best of Hawaii does not include a tour of the Dole Planation, no. I can, however, tell you that you will be driving past sugarcane fields on Day 6, and will have a tour of a coffee farm on day 11.
I hope you have a great time on your trip!
-Tim